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MELISSA S MEXICAN MADE EASY
Enjoying our jamaica
Coconut-lime macaroons
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Enjoying our jamaica
1/27
Mexican food cooking classes for cooks of all levels. Fun and hands-on classes with easy authentic recipes using whole fresh foods.
December 11, 2022
Hola friends!
I hope you and your family are doing well! And, I hope you continuing to make recipes--especially tamales!
I miss the classes and hope to be teaching as soon as the Community Classroom is open again. Right now it is not open. I really like that space, so I am going to continue to wait a little longer when it's safe to go back.
I have some new ideas for classes including vegan and vegetarian!
Enjoy the holidays and a prosperous new year!
Isla de Cozumel
Having my veggies in Mexico.
Cuetzalan, Puebla
I'm a market food vendor.
Mole Poblano
I'm just a few of the ingredients.
Cuetzalan, Puebla
I'm a market vendor.
Habanero Heaven
I'm hot, delicious, and quite popular in the Yucatan and Quintana Roo.
Mercado in Cuetzalan, Puebla.
I'm a traditional market high on a mountain top.
Flor de Calabaza
I'm a squash blossom. Put me in a quesadilla or soup.
Cuetzalan, Puebla
I'm a florero.
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